This homemade vanilla ice cream is incredibly simple to make—no ice cream machine needed! Just three ingredients and a little patience for a rich, creamy, and delicious frozen treat.
Ingredients
2 cups heavy whipping cream (cold)
1 cup sweetened condensed milk
2 teaspoons vanilla extract
Instructions
1. Whip the cream
In a large mixing bowl, beat the cold heavy cream with a hand mixer or stand mixer on medium-high speed until stiff peaks form (about 3-4 minutes).
2. Add the condensed milk and vanilla
Gently fold in the sweetened condensed milk and vanilla extract using a spatula.
Mix until just combined, being careful not to deflate the whipped cream.
3. Freeze
LAYERED PASTA SALAD
Fluffy Egg Cups: Your Go-To Breakfast Delight!
This Cucumber Salad Is Soo Delicious
Remove “Wokeness”, Will Fire Debate Moderators Immediately
Vegan Dump and Bake Meatless Meatball Casserole
Taylor Swift Cancels Red State Shows After MASSIVE RED WAVE, ‘I Won’t Be Performing Here Anymore’
Lobster-Topped Filet Mignon with Butter Sauce
Cheesy Shrimp Tortellini Alfredo Skillet
Bars de Ooey Gooey
