In a microwave-safe bowl, melt the chocolate in 30-second intervals, stirring each time.
Add coconut oil if needed for a smoother texture.
3️⃣ Dip the bones:
Using tongs or a fork, dip each bone into the melted chocolate until fully coated.
Let excess chocolate drip off before placing on a baking sheet lined with parchment paper.
4️⃣ Chill and set:
Refrigerate for 15-20 minutes until the chocolate hardens.
5️⃣ Enjoy!
David McCallum, a.k.a. Donald “Ducky” Mallard from “NCIS,” and his first wife, actress Jill Ireland welcomed three sons during their marriage
The Miracle Drain Cleaner: Clear Your Clogs with Household Ingredients
Bay leaves: the best remedy against cockroaches!
Crispy Beer-Battered Fish and Chips Recipe
Rising damp: the easy and economical DIY method to repair walls forever
Peach Cobbler Cheesecake
