This 30-minute creamy beef and shells recipe is simple to make. It’s a budget-friendly and comforting meal that has pasta in a tasty meat sauce with a hint of cream!
Ingredients:
1.5 pounds of ground beef
Clove and garlic
black pepper
Sazon Perfecta seasoning.
2 c sized pasta
1/4 c oil
4 c water
2 tablespoons of Knorr Grained Chicken Stock
4 tablespoons of Knorr Grained Tomato Stock
3 cubes serrano peppers
half an onion
1 packet rutile
A handful coriander
Garlic and onion powder to taste
2 packages of red mill
1 bay leaf
Instructions:
Grilling Salad Cake “A piece of lettuce, please”
Light Mimosa roe with tuna and chilli: a delicious fresh dish
BOX OF TRICOLORED PASTA
MILLION DOLLAR BARS
Sofía Margarita Vergara Vergara is a Colombian and American actress and television personality.
This recipe is better than most Chinese takeout versions
Homemade Pineapple Soft-Serve Ice Cream
How to remove grease and food residue from the hob in just a few minutes and without bleach
Cookies & Cream Cheesecake Deep-Fried Oreos