Absolute! The combination of chocolate and coconut is an irresistible pleasure. Here is the recipe for a simple and delicious chocolate and coconut dessert:
Chocolate and coconut mousse
Ingredients:
200 g of semisweet chocolate
400 ml coconut milk
3 tablespoons of sugar
1 teaspoon vanilla extract
Preparation:
Melt the chocolate: Chop the chocolate and melt in a bain-marie or in the microwave, stirring in small intervals.
Mix the ingredients: In a bowl, mix the melted chocolate with the coconut milk, sugar and vanilla. Mix until you get a smooth cream.
Let cool and serve: Pour the mixture into individual glasses and refrigerate for at least 2 hours. Decorate with grated coconut before serving.
Tips:
How to make the perfect dessert for the whole family: Homemade Rocher Balls! Easy to prepare!
Hearty Chickpea and Veggie Casserole
Hearty Potato and Meat Pie with Vegetables
Roll recipe for poppies from seeds
Southern Fried Chicken
Bakery’s Blueberry Jamboree
BAKED CAJUN SHRIMP: A Spicy Seafood Delight
Transform your chuck into a roast so delectably tender that its swift 5-minute preparation will remain a well-guarded secret.
Kate Middleton’s heartwarming response to fans
