5. Serve:
Remove the zucchinis from the oven and let them cool for a few minutes. Garnish with fresh parsley or basil.
Serve hot and enjoy the juicy, flavorful stuffed zucchini!
Tips:
For extra juiciness, you can add a bit of chicken or vegetable broth to the bottom of the baking dish before covering with foil. This will steam the zucchini and keep it tender.
You can swap the ground meat for plant-based options like lentils or a vegan sausage if you’re looking for a vegetarian dish.
These stuffed zucchinis are so juicy and flavorful that they’ll definitely be a hit at your table!
cheese bread
My folks loved it so much. I’m definitely doubling the recipe next time!
Oven Baked Crispy Beef And Cheese Tacos Recipe
Chicken Salad Lettuce Wraps
AMISH BAKED CUSTARD
Saleslady Kicks Poor Old Woman Out of Luxury Store, Cop Brings Her Back Later – Story of the Day
Tonight will be the 4th time we’ve had this dish this month. It makes you feel like a king eating it
Saw a friend make this and I can’t wait to try it! They were so good!
My Favorite Peanut Butter Cookies









