This hearty baked potato and meat casserole is a delicious and satisfying dish that’s perfect for family dinners. With layers of seasoned potatoes, savory ground beef, mushrooms, and a rich tomato sauce topped with melted mozzarella cheese, it’s sure to be a hit. Serve with a refreshing garlic yogurt sauce for a complete meal.
Preparation time
Total time: 1 hour 30 minutes
Preparation time: 30 minutes
Cooking time: 1 hour
Ingredients
For the casserole:
1 kg potatoes
Vegetable oil
Salt, to taste
Ground black pepper, to taste
4 chicken eggs
A bunch of spring onions, chopped
1 onion, finely chopped
3 cloves garlic, chopped
500 g minced meat (beef, pork or a mixture)
150 g raw mushrooms, sliced
150 ml tomato sauce
150 g hard mozzarella cheese, grated
For the garlic yoghurt sauce:
20 g plain yoghurt
20 g mayonnaise
3 cloves garlic, chopped
1 cucumber, finely chopped
A bunch of dill, chopped
4-Ingredient Sheet Pan Lemon Butter Shrimp
Hummingbird Cake Roll Recipe
Best Fudgiest Brownies: A Chocolate Lover’s Delight
Dessert with 4 ingredients ready in just 10 minutes
Colin Kaepernick: “Will go to Russia if not respected properly in the United States”
Coach Elway Makes It Clear: “Anthem Kneeling Will Result in a Ban From the Team”
Breaking: Clint Eastwood Returns Oscar, Says ‘It’s Become Too Much Woke’
Plant peppers in this way and you will have a very rich and abundant harvest.
BUTTERMILK PIE – A SOUTHERN DELIGHT
