Ingredients:
For the Crust:
1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
1/2 cup unsalted butter, melted
For the Lemon Filling:
1 cup granulated sugar
1/2 cup fresh lemon juice
2 tablespoons lemon zest
4 large egg yolks
1/4 cup cornstarch
1 1/2 cups water
For the Meringue:
4 large egg whites
1/2 cup granulated sugar
1/4 teaspoon cream of tartar
1/2 teaspoon vanilla extract
Instructions:
Prepare the Crust:
My Southern nana tried this Italian dish and was completely hooked!
Greek Chicken Meat Loaf
I love fixing this as it’s so easy! Great lunch, dinner, appetizer, or snack!
Zucchini Vegetable Casserole with Mozzarella and Creamy Sauce
PAULA DEEN’S 5-MINUTES FUDGE
Remembering Dan Haggerty: The Gentle Mountain Man
PHILLY CHEESESTEAK SLOPPY JOES
Because of this, the front pocket of every pair of jeans has a small pocket inside of it.
Smashing Patty with Confidential Sauce Recipe
