Braised pork with beer and maple syrup is a rich and flavourful dish, perfect for meals with family or friends. The beer adds a depth of flavour, while the maple syrup adds a touch of sweetness that pairs perfectly with the meat. Here’s how to make it.
Ingredients:
1 kg pork (loin or brisket)
300 ml dark beer
3 tbsp maple syrup
2 onions
2 cloves garlic
1 tbsp Dijon mustard
1 sprig thyme
1 bay leaf
2 tbsp olive oil
Salt and pepper
Preparation:
Sheet Pan Pancakes
My Louisiana neighbor shared this with me. It’s been on repeat since!
I call this one ‘Dinner in Paris’ because every bite feels like a first-class ticket to France!
Russian Pancakes Oladi (Buttermilk Pancakes)
Quiet Kid Stuns Bullies on Stage – Their Laughter Turns to Astonishment When the Music Starts!
CRACK GREEN BEANS
Quick and Easy Tortilla Egg Wrap Recipe
My Kids Came Home to Find Our Neighbors Filling Our Lake With Dirt — Karma Struck Them Before I Could
A crowd favorite! Love serving this for large crowds!
