Ingredients:
1.2kg / 2.4lb beef tenderloin (centre cut)
2 tbsp olive oil
1 1/2 tsp salt
1 tsp black pepper
Sauce:
4 tbsp butter
500g / 1 lb mushrooms, sliced
2 garlic cloves, minced
1/2 cup dry white wine or beef broth
1 cup beef broth
1 cup heavy cream
1 tbsp Dijon mustard
1 tbsp chopped fresh thyme or 1 tsp dried thyme
1 tbsp chopped fresh parsley or chives (for garnish)
Instructions:
Here is a delicious and amazing recipe for Kebab Shawarma Crêpe
French Dip Squares
Grandma’s Peach Cobbler
Potato and sunflower cooking: the recipe for a unique appetizer for special occasions
TIK TOK CINNAMON ROLLS
The Best Banana Pancakes
Breaking: Whoopi Walks Out Crying After Confronting Tim Scott on ‘The View’
My Ex Husband’s New Girlfriend Found My Number to Ask Me Just One Question — When I Read Her Text, I Was Stunned
This has never happened before in history, Simon Cowell Breaks Down in TEARS as little girl started singing, the entire crowd gasped