Cleaning your oven might feel daunting, but with the right techniques and a bit of patience, you can achieve impressive results. Here are 8 practical tips to degrease your encrusted oven without resorting to expensive products or harsh chemicals.
1. Vinegar and Baking Soda
- Ingredients: Baking soda, white vinegar
- Method:
- Mix 2 tablespoons of baking soda with a little water to form a paste.
- Spread the paste on the interior walls of the oven.
- Spray white vinegar over the paste—watch for the foaming reaction that helps dissolve grease.
- Let it sit for 15-20 minutes, then wipe clean with a damp cloth.
2. Lemon and Salt
- Ingredients: Lemon, salt
- Method:
- Cut a lemon in half and sprinkle salt on the exposed pulp.
- Rub the lemon on the oven walls, focusing on the dirtiest areas.
- Allow it to sit for 10 minutes, then rinse with hot water.
3. Steam of Water and Vinegar
- Ingredients: Hot water, white vinegar
- Method:
- In a baking tray, mix hot water with 1 cup of white vinegar.
- Turn on the oven to 150°C (300°F) for 30 minutes to create steam.
- After cooling, scrub surfaces with a sponge.
4. Paste of Bicarbonate and Hydrogen Peroxide
- Ingredients: Baking soda, hydrogen peroxide
- Method:
- Mix baking soda with hydrogen peroxide to create a thick paste.
- Apply the paste to stubborn encrustations and let it sit for 20-30 minutes.
- Remove with a damp sponge and rinse thoroughly.
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