Ingredients:
– 1 pound of fresh salmon fillets, cooked and flaked
– 1 small onion, finely chopped
– 2 tablespoons of fresh parsley, minced
– 1/2 cup of breadcrumbs
– 2 large eggs, lightly beaten
– 1/4 cup of mayonnaise
– 1 tablespoon of Dijon mustard
– 1 teaspoon of Old Bay seasoning
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
– Vegetable oil, for frying
Instructions:
Mexican Pizza
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My grandma made this for us growing up! The flavors felt like an sweet explosion in your mouth
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This is my grandma’s legacy recipe, and we’ve been cooking it up a storm. It’s been on the menu four times just this month!
