Ingredients:
14 ounces of frozen French fries of choice
1.5 pounds of lean ground beef
3/4 cup of processed cheese sauce (like Cheez Whiz)
1 can (10.75 ounces) of condensed cream of mushroom soup
1 tablespoon of vegetable oil
1/2 chopped onion
1/2 diced bell pepper
Salt and pepper to taste
Instructions:
This is my grandma’s legacy recipe, and we’ve been cooking it up a storm. It’s been on the menu four times just this month!
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