Introduction
Crispy baked eggplant slices are a healthy and delicious alternative to traditional fried foods. With their irresistible flavor and perfect texture, they are ideal as a side dish, snack or appetizer. This easy-to-prepare recipe combines simplicity and taste, making eggplants the protagonists of a light but flavorful dish.
Ingredients
For about 4 portions:
2 medium-sized eggplants
100 g breadcrumbs (wholemeal if you prefer)
50 g grated parmesan cheese
2 eggs
1 teaspoon sweet paprika (optional)
1 teaspoon dried oregano
Salt and pepper to taste
Extra virgin olive oil to taste (for brushing)
Salami Cheese and Crackers Lunchbox Idea
Vintage Rhubarb Cream Cake!
My husband is hooked to this recipe. We are done with 1 helping and he promptly seeks seconds
Layer cake Kinder Bueno
Here’s how to clean dirty bed pillows to leave them white and smelling sweet
Jonathan Owens won big in his first NFL encounter and immediately bought Simone Biles a luxurious 4,000 square meter villa in north of Houston
Vegan Strawberry Rhubarb Salad
Breaking: ABC Signs A $400 Million Deal With Tucker Carlson For A Late-Night Show, “Going to Replace Jimmy Kimmel Show”
Crack Chicken Foil Pack
