Gluten-free: Replace the traditional breadcrumbs with a gluten-free version.
Vegan: Use unsweetened plant-based milk instead of eggs and replace the parmesan with nutritional yeast or chopped almonds.
Spiced: Add a mix of spices such as cumin, curry or chili pepper for a more bold kick.
With seeds: Add sesame or poppy seeds to the breading for extra crunch.
Whipped this up for a party and it was the talk of the night
Pumpkin Bars with Cream Cheese Frosting
Vegan Burritos
Get out on the fire: it’s the undisputed trick to do once a week!
Key Lime Pie
Fun Rainbow Sherbet Cake Recipe
A few drops are enough for mice and rats to leave forever: they are no longer in the house, cellar or garage!
Festive Garlic Butter Turkey Roast
My Boyfriend Kicked Me out after Learning I’m Pregnant, 26 Years Later My Son Paid Him a Visit – My Story
