This cake is a real cloud in your mouth: soft, light and perfect for any occasion. With its fluffy texture and delicate yogurt taste, it is as simple to make as it is to enjoy. Ideal to accompany a coffee or a moment of sweetness with the family. Ready to taste the lightness?
🌟 Ingredients
4 eggs
150 g of powdered sugar
1 jar natural yogurt (125 g)
100 ml of vegetable oil
200 gm of flour
1 bag of chemical yeast
1 pinch of salt
Zest of a lemon or a few drops of vanilla extract (optional)
🍴 Preparation
Preheat the oven:
Preheat your oven to 180°C and butter a round or hinged mold.
Set up the cake machine:
My family loves this dish! Clean bowls all around!
Cookies that melt in your mouth with few ingredients!
How to Cook Steel Cut Oats (4 Ways!)
9 tips for proper marble cleaning
Yellowish clothes will turn brilliantly white: Thanks to this homemade solution, white clothes will shine with purity!
Washing machine, you can now say goodbye to bleach: we bet you will only use this ingredient?
Miracle Tip to Whiten Your Old Pillows
How to fix a broken or stuck zipper in seconds with these tricks
Cheesy Stuffed Meatloaf Bites
