Unroll the puff pastry on a cutting board and cut it into strips.
Peel the bananas and cut them in the middle. Fill the middle with hazelnut cream.
Wrap them in strips of puff pastry and place them on the baking sheet lined with parchment paper.
Brush the banana rolls with egg wash and sprinkle with sugar. Transfer to the oven and bake at 190°C/374°F for 25 minutes.
Serve the banana rolls all together on a serving platter.
Bacon Wrapped Shrimp Jalapeno Poppers
Lemon Cream Swiss Roll: A Zesty and Delightful Twist on a Classic Dessert!
The entire family loved every bite of this dish. Next time, I’ll double the batch
Irresistible Citrus Delights in 1 Minute!
Bad laundry odor: use this ingredient to eliminate it effectively!
Breaking: ABC Signs A $400 Million Deal With Tucker Carlson For A Late-Night Show, “Going to Replace Jimmy Kimmel Show”
Argentinian Meat Pie
If it were up to me, I’d relish this dish every day.
We run mode 1 once a month and clean it – we don’t know any troubles: the washing machine does not break down prematurely
