These Belgian Vanilla Yogurt Waffles are light, fluffy, and packed with flavor. The yogurt creates a tender crumb while the vanilla adds a beautiful aroma. They’re perfect for serving with fresh fruit, syrup, or a dusting of powdered sugar.
Ingredients
2 cups all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla extract
1 cup plain Greek yogurt (or regular yogurt)
2 large eggs
1/2 cup milk (or buttermilk for extra tang)
1/2 cup unsalted butter (melted)
1 teaspoon vanilla extract (for extra flavor)
1/2 teaspoon ground cinnamon (optional, for a touch of warmth)
Easiest No-Bake Cherry Cheesecake: A Dreamy 5-Step Dessert
This dish has been my go-to lately – made it like 4 times this month!
Hasselback Potatoes with Sautéed Vegetables
Unlocking the Secrets to Thriving Pepper Plants: 11 Essential Tips
Ginger water: the healthiest drink to burn all the fat in the abdomen, neck, arms, back and thighs!
Churro Cheesecake Bites
Parmesan Meatloaf
How to protect orchids from bacteria and diseases
Easiest No-Bake Cherry Cheesecake: A Dreamy 5-Step Dessert