These Belgian Vanilla Yogurt Waffles are light, fluffy, and packed with flavor. The yogurt creates a tender crumb while the vanilla adds a beautiful aroma. They’re perfect for serving with fresh fruit, syrup, or a dusting of powdered sugar.
Ingredients
2 cups all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla extract
1 cup plain Greek yogurt (or regular yogurt)
2 large eggs
1/2 cup milk (or buttermilk for extra tang)
1/2 cup unsalted butter (melted)
1 teaspoon vanilla extract (for extra flavor)
1/2 teaspoon ground cinnamon (optional, for a touch of warmth)
Stuffed Cabbage Rolls Recipe
Refreshing Lime Mousse Cheesecake with Lime Glaze – A Zesty Delight!
Ground Beef and Cheese Pie: A Hearty Savory Delight
Don’t throw banana peels in the trash. Discover 8 ways to recycle them through gardening
With these 2 ingredients, the mattress is like new again: all housewives do it
Ultimate Crispy Potato Puff: 7 Easy Steps to Perfect Purée de Feuilletés de Pommes de Terre!
My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
Creamy Brussels Sprout Stew with Meatballs: An Explosion of Sweet and Fragrant Flavors
Chocolate Peanut Butter Kunafa (Knafeh)
