These Banana Pudding Cookie Sandwiches are a fun and indulgent twist on a classic Southern dessert! With soft banana-flavored cookies, a creamy pudding filling, and a crunchy Nilla wafer coating, they’re the ultimate treat for banana lovers. Perfect for summer parties or just because! 💛✨
Ingredients
For the Cookies:
1 box banana cake mix
1/3 cup vegetable oil
2 large eggs
For the Filling:
1 package (3.4 oz) instant banana pudding mix
1 1/2 cups cold milk
1/2 cup whipped topping
For the Coating:
1 cup crushed Nilla wafers
For the Glaze (Optional):
1/2 cup powdered sugar
1–2 tbsp milk
Instructions
Step 1: Make the Cookies
If you were raised in the South, you likely had these potatoes a few times a month. It’s still a dish I crave today!
Macaroni and Cheese
Light Mimosa roe with tuna and chilli: a delicious fresh dish
This no-knead bread recipe is so easy. Plus, it always impresses guests
Should oil be poured down the kitchen sink? My mother-in-law says yes but I’m not so sure.
Would you eat this Classic Corned Beef Hash with Crispy Potatoes ??
A clean bathtub in 5 minutes without using bleach. You will only need one ingredient
Savor the Flavor: Quick and Easy Meatless Eggplant Recipe
ITALIAN CRESCENT CASSEROLE