Absolutely! Streuseltaler caseros can easily surpass bakery-bought ones with the right touch. Here’s a recipe that will have you enjoying these delicious pastries at home:
Home-Made Streuseltaler (10 Times Better)
Ingredients:
For the dough:
500g flour
250g cold butter, cut into cubes
150g sugar
1 egg
1 egg yolk
Zest of 1 lemon
Pinch of salt
For the filling:
Apricot jam or your preferred jam
For the streusel:
100g flour
100g sugar
50g cold butter, cut into cubes
1 teaspoon ground cinnamon
This is my fave dish ever and I finally found a version for the slow cooker
Fried Crab Legs Recipe
OLD SCHOOL BUTTER PECAN POUND CAKE
Breaking: Warner Bros Cancels $100 Million Project Starring ‘Woke’ George Clooney, “He’s Not A Good Person”
How to grow roses from a single stem?
Apple Dumplings
Crisp Cucumber and Tomato Salad
Chocolate Mousse with Ricotta
At 93 Years Old, Clint Eastwood FINALLY Confesses She Was The Love Of his Life
