Mom’s Oven Pork Chops and Potatoes are a classic dish of meat and baked potatoes served many nights during our childhoods.
This cooking method results in tender, fork-shaped pork chops the whole family will enjoy. Plus, it’s an economical option with just 4 ingredients (plus salt and pepper).
There are dishes that define our childhood. Pork and Potato Casserole, Tuna Casserole, Salmon Fritters, Oven Roasted Pork Chops, Beef Stew, and Potato Casserole. All of these have been in regular rotation in our home, and they each hold a special place in my heart.
My mom was a master of easy dinners, including the ham-stuffed diced potato casserole. With only 4 ingredients, it is easy to prepare.
Although it takes longer to bake, if you put it in the oven as soon as you get home in the evening, you’ll have plenty of time to relax or help the kids with their homework while it bakes.
*ingredients:
INDIAN BREAD WITHOUT YEAST AND IN SARTEN
Slow Cooker Ravioli Lasagna
My aunts used to whip this up, and I thought it was gone for good. But guess what? Found it, and it’s even yummier
SAVORY MUSHROOM BEEF CASSEROLE
My hubby’s always hankering for this, so I whip it up almost every week
Chocolate Muffins in 3 Minutes with 50g Chocolate – Quick & Irresistible!
Millionaire Dresses as a Bum and Visits His Company on an Undercover Mission — Story of the Day
Stove top beef stew
Hamburger Supreme Casserole
