Instructions
1. Preheat and Prepare:
Preheat your oven to 375°F (190°C).
Grease a medium-sized baking dish with olive oil or cooking spray.
2. Cook the Vegetables:
Heat the olive oil in a skillet over medium heat.
Add the onion and garlic, sautéing until softened and fragrant (about 2-3 minutes).
Stir in the courgettes and grated carrots, cooking for 5 minutes until slightly softened. Season with salt, pepper, oregano, and paprika.
3. Prepare the Egg Mixture:
In a large bowl, whisk together the eggs and milk.
Stir in the grated cheddar and Parmesan cheese.
4. Assemble the Bake:
Spread the cooked vegetables evenly in the prepared baking dish.
Pour the egg and cheese mixture over the vegetables, ensuring they are evenly coated.
Sprinkle the breadcrumbs and a little extra cheddar cheese on top for a golden crust.
5. Bake:
Bake in the preheated oven for 25-30 minutes, or until the top is golden and the bake is set in the middle.
This Is Even Better Than A Cleanser: Eliminate Limescale In The Bathroom And All Grease Stains In The Kitchen In Just 30 Seconds
I Paid for Stepdaughter’s Wedding but She Chose Bio Dad to Give Her Away, So I Made Declaration during Toast
Creamy Caramel Custard Pie
None of the Kansas City Chiefs Players Participated in Pride Month Activities Under Coach Andy Reid’s Direction
How to Unclog Shower Head Holes and Increase Water Pressure
Here are the reasons why your orchid is dying!
