This creamy zucchini soup is a delicious and nutritious meal, perfect for any season. Made with fresh zucchini, onions, garlic, and cream cheese, it creates a rich and flavorful soup that’s both comforting and satisfying. Enjoy it hot, sprinkled with fresh herbs and croutons for added texture and flavor. This delightful dish is a great way to enjoy the bounty of summer or to warm up during the colder months.
Preparation Time:
Total Time: 35 minutes
Prep Time: 10 minutes
Cook Time: 25 minutes
Ingredients:
Vegetables:
2.2 lb (1000 g) zucchini, cut into half-moon slices
7 oz (200 g) onion, chopped
1 clove garlic, minced
Base:
7 oz (200 g) cream cheese
1.5 tbsp vegetable oil
1 tsp dried parsley
4 cups (1 liter) hot water
1/2 tsp dried basil
Salt, to taste
Pepper, to taste
Directions:
“Unlock the Ultimate Mold-Busting Hack: DIY Wall Mold Remover Using All-Natural Diffusion!”
Slow Cooker Root Beef BBQ Pork Ribs
Baked Chicken Legs: The Recipe to Make Them Tasty and Juicy
Irresistible 5-Step Pistachio Pudding Recipe With Fresh Grapes
Zapekanka (Ukrainian Cheesecake)
Put 2 lemons in the washing machine: You’ve never had so much laundry in your life
HEARTY BEAN AND HAM HOCK SOUP
I lost my mom’s recipe a long time ago and have been looking for a good substitute without success.
Strawberry Oreo Cheesecake – A Dreamy Dessert Delight!
