Cooking Tips:
You can use any type of squash for this recipe.
For added richness, consider including diced potatoes and cooking them along with the zucchini.
Adjust the spices to your taste preference.
If you prefer a thinner soup, add more hot water until desired consistency is reached.
Nutritional Benefits:
Zucchini: Low in calories and rich in vitamins A and C.
Onion and Garlic: Provide antioxidants and have anti-inflammatory properties.
Cream Cheese: Adds creaminess and is a good source of calcium.
BUTTERFINGER TRUFFLES
PREGNANT PASSENGER FORCED TO KNEEL BY FLIGHT ATTENDANT – THE SHOCKING REASON WHY
This is seriously our special treat for the entire family! Everyone loved it!
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“My mother-in-law buys these tablets even though she doesn’t have a dishwasher: Thanks to her tip, I also bought 1 pack for the whole year!”
Texas Roadhouse Steak Seasoning
