Easy Cranberry Crescent Rolls are a simple, delicious, and festive treat perfect for the holidays or any time you crave a quick sweet snack. With just a few ingredients, you can whip up these flaky, buttery crescent rolls filled with a sweet and tart cranberry filling. They’re great for breakfast, brunch, or dessert!
Ingredients
1 can refrigerated crescent roll dough (8 rolls)
1/2 cup cranberry sauce (homemade or canned, whole berry or jellied)
1/4 cup cream cheese (softened, optional)
1 tablespoon powdered sugar (for dusting, optional)
1 tablespoon orange zest (optional, for added flavor)
1/4 teaspoon cinnamon (optional, for extra warmth)
Optional Glaze:
1/2 cup powdered sugar
1 tablespoon milk
1/2 teaspoon vanilla extract
Delicious and Chewy Coconut Cookies: A Tropical Classic
Homemade Chicken Stroganoff
Chicken Fried Chicken
My aunts used to whip this up, and I thought it was gone for good. But guess what? Found it, and it’s even yummier
White Pasta Sauce
How to remove burn marks from clothing? A simple trick with ingredients we all have on hand.
Delicious Chocolate Cake
The aluminum foil in the bathroom backpack method will help you with a big problem!
Strawberry Cream Cheese Icebox Cake
