Boil hard-boiled eggs and grate them as well.
Add garlic to taste; the spiciness of the salad will depend on its quantity.
Salt and season with mayonnaise to taste. The more mayonnaise, the juicier the salad.
You can make your own mayonnaise – just leave a comment under the article and I will share my proven recipe.
Don’t forget to add parsley for freshness and flavor.
The salad does not require long infusion and can be served immediately after preparation. Pair it with a variety of side dishes, such as baked chicken.
Don’t miss new recipes on our “What to Cook” channel; subscribe to always stay up to date with new culinary ideas.
Coffee and Dark Chocolate Chip Cookies
Crispy Potato Pockets: A Delicious Everyday Delight
I brought these to the party, and they were gone before I could grab one myself
Old-Fashioned Stuffed Cabbage Rolls – Don’t Lose This Recipe
Beyoncé Gets Banned From CMA For Life After Receiving No Nominations For Her Country Album: “She Can Never Be Country”
Million Dollar Spaghetti Casserole
With the help of a grandmother’s ancient trick, mold will vanish from your home.
Kate Middleton’s heartwarming response to fans
Creamy vanilla happiness – a delicious dessert recipe
