Ingredients:
For the dough:
500 g wheat flour
10 g salt
7 g dry yeast or 20 g fresh yeast
300 ml warm water
3 tbsp extra virgin olive oil
1 tsp sugar
For the topping:
100 g crumbled feta cheese (or Turkish white cheese “beyaz peynir”)
2 tbsp olive oil
2 cloves minced garlic (optional)
1 sprig fresh rosemary
1 tsp fresh (or dried) thyme
Coarse salt and black pepper to taste
Black or green olives (optional)
Preparation:
Comfort in Every Bite: Broccoli Rice Cheese and Chicken Casserole
ROASTED DUCK IN WINE WITH POTATOES, PEPPERS AND MUSHROOMS
Ketchup doesn’t exist, what you having with these
Vegetable and Mozzarella Bake
I Accidentally Overheard My Husband’s Family’s Intentions for Me – I Decided to Outsmart Them All
Tater Tot Hot Dish
Instant Pot Spinach Artichoke Dip
News of her passing has devastated the whole country. When you find out who she is, you will cry
The EASIEST Way to Clean Your Greasy Cabinets
