Introduction: The Baked Reuben is a delicious twist on the classic Reuben sandwich, combining tender corned beef, tangy sauerkraut, and melted Swiss cheese in a crispy, baked version. This dish delivers all the beloved flavors of the traditional sandwich with the added convenience of being a casserole-style meal. Perfect for a hearty lunch or a comforting dinner, the Baked Reuben is sure to become a new favorite in your recipe collection.
Ingredients:
1 lb (450g) corned beef, sliced or shredded
1 cup sauerkraut, drained and squeezed dry
1 cup shredded Swiss cheese
1/2 cup thousand island dressing (or Russian dressing)
8 slices of rye bread, lightly toasted
2 tablespoons melted butter
1 tablespoon caraway seeds (optional)
1 tablespoon chopped fresh parsley (for garnish)
Instructions:
Prove you are a genius and find the 2nd cat!
Whoopi Goldberg and Joy Behar Out at ‘The View’ for 2024: ‘Clearing Out Toxic Personalities’
ORANGE CREAMSICLE MOONSHINE: A Zesty Twist on a Classic Spirit
Bacon Rolls Recipe – Ultimate Treat at Family Gatherings
Better Than Anything Cake
My grandmother’s Ambrosia Salad is unparalleled! She crafts it to perfection.
