5. If using, sprinkle the chopped fresh basil over the top for a pop of color and added flavor.
6. Serve the gnocchi bites hot with your favorite marinara or pesto sauce for dipping. Enjoy!
Variations & Tips
There are so many ways to customize these Fried Gnocchi Bites to suit your taste. You could add a sprinkling of garlic powder or Italian seasoning to the gnocchi before frying for an extra layer of flavor. If you’re feeling indulgent, add some crumbled bacon or pancetta to the mix. For a gluten-free version, use gluten-free gnocchi. And if you prefer a vegan option, simply skip the Parmesan or replace it with a dairy-free alternative. Happy experimenting!
This is a winner every time I make it! Bring it out and guests go crazy over it
My Grandma’s way of making boneless chuck roast
Strawberry Cheesecake Stuffed French Toast: A Dreamy Breakfast Delight!
Sally Field is now 77 – try not to smile when you see her today
With this remedy, your clothes will smell good for a long time: just put them in the washing machine
Elon Musk Reveals Tesla’s Affordable 2025 Motorhome – Priced Under $17,000?
New England Patriots Coach Makes It Absolutely Clear, ‘There Won’t Be Any Anthem Kneeling in the Upcoming Match’
This is my fave dish ever and I finally found a version for the slow cooker
This is my grandma’s legacy recipe, and we’ve been cooking it up a storm. It’s been on the menu four times just this month!
