5. If using, sprinkle the chopped fresh basil over the top for a pop of color and added flavor.
6. Serve the gnocchi bites hot with your favorite marinara or pesto sauce for dipping. Enjoy!
Variations & Tips
There are so many ways to customize these Fried Gnocchi Bites to suit your taste. You could add a sprinkling of garlic powder or Italian seasoning to the gnocchi before frying for an extra layer of flavor. If you’re feeling indulgent, add some crumbled bacon or pancetta to the mix. For a gluten-free version, use gluten-free gnocchi. And if you prefer a vegan option, simply skip the Parmesan or replace it with a dairy-free alternative. Happy experimenting!
This Broccoli is So Delicious I Cook it Every Day! Easy Dinner Recipe with Egg
THE BEST APPLE BREAD
Russian Pancakes Oladi (Buttermilk Pancakes)
Instant Pot Vegetable Beef Soup
Preserving Nature’s Bounty: How to Make Wild Fruit Jam for a Nutritious and Tasty Breakfast
I Was Walking Home From Work and I Saw a Man Humiliating His Wife in Public – I Couldn’t Stand It and Taught Him a Lesson
Cyril Lignac’s Churros: An Easy and Delicious Recipe
Upon preparing this dish, the smell of the house reminded my teenage daughters of the potlucks held at the church on lazy Sunday afternoons
Cinnamon Baked French Toast
