This recipe provides a classic comfort meal of meatloaf topped with creamy mashed potatoes and melted cheddar cheese. It’s a hearty and satisfying dish perfect for family dinners.
Ingredients:
Meatloaf:
Ingredient Quantity
Ground beef (80/20) 1 1/2 pounds
Breadcrumbs 1/2 cup
Onion, finely chopped 1 small
Garlic, minced 2 cloves
Egg 1 large
Milk 1/4 cup
Ketchup (plus extra) 1/4 cup
Worcestershire sauce 1 tablespoon
Salt 1 teaspoon
Black pepper 1/2 teaspoon
Dried Italian seasoning 1 teaspoon
Mashed Potatoes:
Ingredient Quantity
Russet or Yukon gold potatoes 2 pounds
Whole milk 1/2 cup
Unsalted butter 4 tablespoons
Sour cream 1/4 cup
Salt 1/2 teaspoon
Black pepper 1/4 teaspoon
Topping:
PHILLY CHEESESTEAK SLOPPY JOES
Cheesy Vegetable Casserole
This is my hubby’s favorite recipe. He asks for it so often, I really need to teach him how to make it
Growing up we didn’t have a lot. My mama made this regularly. It’s simple but tasty. Also taught me a thing or two about appreciation!.
IT’S AMAZING WHAT YOU CAN DO WITH A USED DETERGENT BOTTLE.
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