Mix alcohol and coca in a 1:1 ratio, shake well to mix. Use gauze, face towel or wet towel to dip into this solution and carefully wipe each corner of the rubber gasket. To clean the gaps, you can wrap a card with gauze. After wiping, rinse with clean water to remove any residue from the cleaning solution.
Moldy cutting board
Cutting boards are often in contact with food and water, so they are susceptible to mold. To ensure hygiene, cutting boards should be replaced annually. Food residue left on cutting boards can produce aflatoxin, a carcinogen.
Many people do not pay attention to this and continue to use moldy cutting boards for many years, which is very dangerous.
Tips for cleaning cutting boards:
Sprinkle salt on the cutting board and rub vigorously for basic disinfection. Then, sprinkle baking soda to remove stains and pour in a little white vinegar to soften and disinfect completely.
Leave this mixture on the cutting board for 10 minutes, then rinse thoroughly with clean water and let dry.
Old-fashioned kitchen appliance that has always been a part of people’s everyday lives
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