Serve:
Serve the rolls hot or warm.
Serve them with sauces like ketchup, garlic mayonnaise, or yogurt sauce.
Tips:
You can add spinach, mushrooms, or bell pepper pieces to the filling to vary the flavor.
If you prefer a crunchier touch, use parmesan cheese instead of grated soft cheese.
These rolls can also be frozen before baking and cooked straight from the freezer.
Enjoy this simple and flavorful recipe! 😋🥐🍖
PINEAPPLE CAKE BARS
My grandmother used to prepare this remedy for me whenever I wasn’t feeling well. Even now, I proactively make this blend and store it for later use.
SHRIMP COCKTAIL RECIPE
Grandma’s No-Fail Pie Crust
WITH THIS MOVE EVERYTHING SHINES AND SMELLS FRESH FOR 15 DAYS: WITH IMMEDIATE RESULTS
Mac and Cheese Meatloaf Casserole
“I’m Leaving Y’all”: Whoopi Goldberg Exits “The View” Amid Controversy Over Miranda Lambert
Lamb Meatballs (Quick & Easy)
MILLION DOLLAR SPAGHETTI CASSEROLE
