Garnish and Serve:
Remove the chicken from the skillet and let it rest for 5 minutes.
Sprinkle with freshly chopped parsley if desired.
Serving and Storage Tips
Serving:
Serve the chicken with your favorite side dishes such as steamed vegetables, mashed potatoes, or rice. It also pairs perfectly with a crisp salad or pasta.
Storage:
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm the chicken in a skillet over low heat or in the microwave to avoid drying it out.
At only 62 years old, the legendary actor is unrecognizable!
Australia Implements ‘Glow In The Dark’ Road Markings To Improve Safety
My Amish friend shared this bread recipe with us, and it’s been on repeat since!
These are eaten and I get a crumb; they never survive a minute out of the oven.
If You Put Toilet Paper In Your Fridge, Here’s What Might Happen
DELICIOUS LOUISIANA HOT CRAB DIP