Variations & Tips
For a different take, you can use other fruits like peaches or cherries in place of apples. Adding a bit of ginger or cardamom can give the filling a unique twist. To make these hand pies in a healthier way, consider baking them at 375°F for about 20 to 25 minutes until golden brown instead of frying. If you’re short on time, store-bought pie crusts work well as an alternative to homemade dough.
My Swedish friend showed me this recipe, and it’s been our fave way of making balls since!
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