Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the ricotta cheese, 1/2 cup of the mozzarella cheese, 1/2 cup of the Parmesan cheese, beaten egg, parsley, basil, garlic powder, salt, and pepper. Mix well.
Spread a thin layer of marinara sauce on the bottom of a 9×13-inch baking dish.
Lay out the cooked lasagna noodles on a clean surface and spread about 2 tablespoons of the cheese mixture on each noodle.
Top the cheese mixture with about 2 tablespoons of cooked sausage.
Carefully roll up each noodle and place seam-side down in the baking dish.
Pour the remaining marinara sauce over the roll-ups.
Sprinkle the remaining mozzarella and Parmesan cheese over the top.
Cover the baking dish with aluminum foil and bake for 25 minutes.
Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.
Let it cool for a few minutes before serving.
Chocolate sponge roll: the tasty dessert ready in no time
Tuna Melt
Homemade Cheesy Garlic Breadsticks Recipe
My sister-in-law always has beautiful, shiny, and clean floors at home: there’s no chemistry involved; she uses the cleaning trick of professional cleaning companies
My neighbor took one bite and came running over to me asking for the recipe
Baked Pasta with Swedish Meatballs: A Creamy and Surprising Delight
Fluffernutter Cookies – soft and chewy peanut butter cookies with swirls of marshmallow cream
Ali MacGraw and Steve McQueen were married for five years but had no children together
Big Boy’s Fresh Strawberry Pie