Vegan Artichoke White Bean Dip
Ingredients:
Tahini paste: 3 tbsp.
Cracked pepper: 1/4 tsp.
Olive oil: 1 tbsp.
Salt.
Garlic clove: 2
White beans: 14 oz.
Artichokes: 12 oz.
Lemon: 1
Instructions:
To make the white beans especially creamy, add rinsed and drained legumes. garlic, dried and strained artichoke hearts, tahini paste, salt, spices, and two-thirds of the lemon zest to the bowl of a food processor (or utilize a Vita-mix).
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I make these at least 8 times a year because they are so good and easy! Can taste it now!
Are you looking for a method to effectively manage your blood sugar levels that is both enjoyable and nutritious?
FAMOUS RED LOBSTER SHRIMP SCAMPI
