Ingredients
300g of tomatoes (1 can)
2 tablespoons of olive oil (30 ml)
1 garlic
1 teaspoon of oregano
2 medium eggplants
1/4 cup parmesan (30 g)
Mozzarella
1/2 cup milk (120ml)
2 eggs
Flour
1 teaspoon dried basil
grated bread
Preparation :
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I find it hard to reconcile that these are so delicious and made with just 2 ingredients
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My man is totally obsessed with this dish. He’s on my case to whip it up weekly.
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