Ingredients:
1.2kg / 2.4lb beef tenderloin (centre cut)
2 tbsp olive oil
1 1/2 tsp salt
1 tsp black pepper
Sauce:
4 tbsp butter
500g / 1 lb mushrooms, sliced
2 garlic cloves, minced
1/2 cup dry white wine or beef broth
1 cup beef broth
1 cup heavy cream
1 tbsp Dijon mustard
1 tbsp chopped fresh thyme or 1 tsp dried thyme
1 tbsp chopped fresh parsley or chives (for garnish)
Instructions:
No-Bake Melt-In-Your-Mouth Miracle – Magical 3-Ingredient Dessert
Irresistible Cream Cheese and Sausage Croissants – A Flaky, Savory Delight!
Cilantro lime noodles recipe
Breaking: Candace Owens Joins Tucker Carlson on His New Jimmy Kimmel Replacement Show
Just one drop of this product is enough to obtain a super-shiny floor!
10 reasons to show your support for the military
Millionaire Dresses as a Bum and Visits His Company on an Undercover Mission — Story of the Day
Italian Cream-Filled Doughnuts
11 Foods You Never Thought to Freeze
