Pour boiling water over the raisins and dried apricots. Mash the soft cheese with a fork, add salt, eggs and a little vanilla sugar. Mix well.
Then add sugar, sour cream, semolina and beat everything with a mixer for three minutes. Add a little chopped dried fruit to the mass. We bake the casserole at 180 ° for about 30-40 minutes.
This casserole is so tasty and nutritious that it is perfect for breakfast. Cook with pleasure!
Mexican Chicken Pinwheels
Taco Meatloaf
When everyone took a bite of this casserole, they couldn’t stop eating it
This is called ‘Bunny Bait’ and it’ll sure bring the Easter Bunny out this year!.
Baked Stuffed Potatoes: The Easy Recipe for a Tasty Meal.
Carrot Cake
GOODBYE TO MOSQUITOES FOR THE ENTIRE SUMMER, THROW A PINCH ON THE GROUND: YOU WON’T SEE EVEN A SHADOW ANYMORE
Homemade Chocolate Truffles Recipe
HEARTY BEAN AND HAM HOCK SOUP
