To ensure that it is healthy and does not stop working when we need it most, but also that it is not dangerous to our health, a small natural trick is enough.
The natural remedy against pathogens
You probably know that plates, glasses and cutlery should be roughly cleaned before putting them in the dishwasher to ensure that food residues are removed. However, the filters can get clogged and bad odors can escape.
The filters should be cleaned once a month. Certainly a very annoying but useful preventive measure. All this, as well as regular cleaning of the vacuum cleaner, perhaps in conjunction with vinegar. But this may not be enough and endanger our health.
Half a lemon can be added to each dishwasher cycle. The citric acid contained in the fruit is able to deeply degrease the dishes, making them shinier. It can also disinfect and perfume the dishwasher. Citric acid can also kill germs and bacteria. This is an economical remedy, because you do not need to use new lemons, you can also use those already squeezed in the kitchen.
Lemon in the dishwasher
Half a lemon should be placed in the compartment where the jars are usually located. Then turn on the dishwasher with the suction cycle. The ideal temperature is 37 degrees. You get a dishwasher that is not only clean, but also smells good. Finally, lemon is a natural ingredient that has always been used in household cleaning. You will see that you can not do without them.
I thought my aunts’ recipe was gone forever, but guess what? I found it and it tastes even better than I remembered!
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