Andes Mint Mini Cheesecakes | March 17, 2025
Annonce:
Advertisement:
Ingredients
For the Crust:
1 ½ cups (150g) chocolate cookie crumbs (such as Oreos, without the cream filling)
4 tbsp (60g) unsalted butter, melted
For the Cheesecake Filling:
12 oz (340g) cream cheese, softened
½ cup (100g) granulated sugar
½ cup (120g) sour cream
2 large eggs
1 tsp vanilla extract
½ tsp mint extract (optional, for extra mint flavor)
½ cup (90g) chopped Andes mints
For the Ganache Topping:
½ cup (120ml) heavy cream
¾ cup (130g) semi-sweet chocolate chips
½ cup (90g) chopped Andes mints
For Garnish (Optional):
Whipped cream
Extra chopped Andes mints
Mint leaves
Instructions
Strawberry Oreo Cheesecake – A Dreamy Dessert Delight!
Six Minute Caramels
Clean Toilet: Since I discovered this method, they are always white and shiny! I no longer use chemicals!
My aunts used to whip this up, and I thought it was gone for good. But guess what? Found it, and it’s even yummier
CHICKEN CORDON BLEU LASAGNA”
Spaghetti & Meatball Skillet Supper
