
BAKED MOROCCAN-SPICED CHICKEN WITH VEGETABLES 🍗🍲
This roasted chicken with veggies is so tasty and tender! Made with zucchini, carrots and wonderful spices like ginger, cumin, turmeric, coriander, cinnamon and orange.
Ingredients
8 Boneless Chicken Thighs
1 Onion, halved and sliced
2 Cloves Garlic, crushed
1 Tsp Freshly Grated Ginger
3 Carrots, sliced
2 zucchini, halved and sliced
Juice and zest of a small orange
1 Tbls Honey
300ml Chicken Stock
2 Tsp Ground Cumin
2 Tsp Ground Coriander
1 Tsp Mild Chilli Powder
1 Tsp Paprika
1/2 Tsp Turmeric
1/4 Tsp Cinnamon
Fresh Parsley for garnish
Method:
MELT IN YOUR MOUTH CHICKEN
Whenever I make this, my husband is over the moon; it’s his weakness.
BAKED CAJUN SHRIMP
This Girl Who Grew Up ‘Dirt Poor’ & Whose Mom Was ‘Determined to Die’ Is a Country Music Hall of Famer
Why Keeping Ginger in Your Car Could Be a Lifesaver
Orchids, fertilizer at no cost: never seen before so lush
Easter Cookie Cups
This was my nana’s all-time favorite cake! Now I know why
Apple Fritters with Maple Glaze








