Zapekanka (Ukrainian Cheesecake) | March 17, 2025
Annonce:

Advertisement:
Zapekanka (Ukrainian Cheesecake)
Zapekanka is a traditional Ukrainian cheesecake made primarily with cottage cheese or farmer’s cheese, giving it a creamy texture and rich flavor. This dessert is often enjoyed as a sweet treat for breakfast or dessert and can be topped with various fruits or drizzled with honey.
Zapekanka (Ukrainian Cheesecake) Recipe
Ingredients:
2 cups (500 g) cottage cheese or farmer’s cheese (drained if wet)
2 large eggs
1/2 cup (100 g) granulated sugar
1/4 cup (60 ml) sour cream or plain yogurt
1/2 teaspoon vanilla extract
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (75 g) raisins (optional)
Zest of 1 lemon (optional)
2 tablespoons butter (for greasing the pan)
Powdered sugar (for dusting, optional)
Instructions:
Step 1: Preheat Oven
Preheat Oven:
Preheat your oven to 350°F (175°C).
Step 2: Prepare the Batter
Blend Ingredients:
I made this recipe for the first time, and my guests couldn’t wait to get seconds
Super Easy No-Bake Lemon Pie: A Refreshing and Effortless Dessert in 10 Minutes!
EAT CAKE OFF THE TRAY, INCREDIBLY DELICIOUS!
People Are Only Now Figuring Out What The WC Toilet Sign Means
Delicious potato gratin with cheese and cooked ham: a comforting recipe to savor
Clean windows without streaks – just a teaspoon in hot water!
Poor Man Husband Casserole
The quickest trick to clean stoves and glass-ceramic hobs and make them as good as new
Floor without joints and black spots only if you use it on the floor of your house.









