
Revel in your sugar-free journey with this revitalizing snack! 
Ingredients:
Dried Fruits:
– 80g dried apricots (2.8 ounces)– 40g dried cranberries (1.4 ounces)– 30g plums (1 ounce)Nuts:
– 25g hazelnuts (0.9 ounces)– 25g cashews (0.9 ounces) or use walnuts/almondsCookies:
– 100g stevia cookies (3.5 ounces)Chocolate Coating:
– 60g butter or coconut oil (2 ounces)– 120g sugar-free white chocolate (4.2 ounces)Topping:
– Honey for brushing– Dried coconut for decoration
Instructions:
Preparation:
1. Soak dried fruits in cold water for 15 minutes.2. Grind hazelnuts and cashews to medium size.
Salisbury Steak Garlic Mash Potatoes Mushroom & Onion gravy
TREE COLORS PASTA SALAD
CHICKEN POT PIE BAKE
Garlic Parmesan Chicken Alfredo
Belgian Vanilla Yogurt Waffles
DIY Mosquito Repellent Mason Jars to Keep Bugs Away This Summer
Honey Butter Skillet Corn
Old Man Goes to Visit Daughter for His 80th Birthday, She Doesn’t Let Him Enter Her House – Story of the Day
How to make flake ice cream in 4 easy steps









