For cozy evenings in or get-togethers with friends and family, nothing beats baked spaghetti and meatballs. A basic recipe for it is this:What you need:
450 grams (one pound) of ground beef
1⁄2 a cup of breadcrumbs
a quarter cup of Parmesan cheese, grated
a single egg
2 minced garlic cloves
Spoonful of dried oregano…
dried basil, 1 teaspoon
Toss with salt and pepper.
Regarding the spaghetti:
225 grams (8 oz) of spaghetti
2/3 cup of homemade marinara
One cup of mozzarella cheese, shredded
Chop some fresh parsley and set aside for garnish, if desired.
Instructions:
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FRENCH TOAST BAKE
