Banana Split Roll Cake Recipe: A Must-Try Delight! (Page 2 ) | March 20, 2025
Annonce:
Toppings:
- 1/4 cup chopped nuts (walnuts or pecans)
- Maraschino cherries
- Extra whipped cream for garnish
- Chocolate drizzle
Instructions
Step 1: Prepare the Banana Sponge Cake
- Preheat your oven to 350°F (175°C). Line a 10×15-inch jelly roll pan with parchment paper and lightly grease it.
- In a mixing bowl, beat the eggs and sugar together until light and fluffy (about 3-4 minutes).
- Add the vanilla extract and mashed banana, mixing until well combined.
Advertisement:
Penne pasta with meat balls is one of my go to comfort ultimate meals and this recipe is so easy and tasty
Strawberry Shortcake Cheesecake Dessert Sushi Rolls: A Sweet Twist on a Classic!
Grandma’s No-Fail Pie Crust
That dish got gobbled up in record time – not a trace remained
Joy Behar Calls Dolly Parton’s Jolene Anti-Feminist And Fans Come Unglued
Want to Test Your Brain Power? Check Out This Math Problem
Dish sponge, put it in the washing machine: because it saves you money at the end of the month
Put rice in the pantry at night? The little-known but useful trick
BEEF BURRITOS
