If you’re looking for a delicious method to sauté zucchini, whether it’s for a snack, a side dish, or even a main course, try frying it. Here’s a quick and easy way to fry zucchini that will turn out crispy. Feel free to add any seasonings or dipping sauces you choose.
What You Need to Make Fried Zucchini:
Two medium zucchinis, peeled and cut into rounds or sticks about 1/4 inch thick
1/2 cup all-purpose flour*
2 big eggs, whisked
1 cup panko breadcrumbs (or other kind of breadcrumbs you choose)
One teaspoon of salt
one-half teaspoon of black pepper
1/2 teaspoon of optional garlic powder
1/2 teaspoon of paprika, if desired
Cooking using vegetable oil
To Provide:
Half a lemon, sliced
Optional: grated Parmesan cheese
Dip them in marinara, ranch, or tzatziki.
1. The Dredging Station Must Be Prepared:
Mini Big Mac Cheeseburgers
SHEET PAN QUESADILLAS
Penne pasta with meat balls is one of my go to comfort ultimate meals and this recipe is so easy and tasty
The bathroom tiles will turn white and very shiny with this magical ingredient
Homemade Crispy Macaroni and Cheese Bites
After tasting this, I’m never having potatoes any other way again!
My kids found this in the kitchen, in the rice bowl they were going to eat! They were so scared. We don’t know what it is.
Stuffed Chinese Cabbage Steaks with Mushroom-Chicken Filling
How to whiten and brighten your old yellow pillows
