INGREDIENTS:
-2 ripe avocados, peeled and sliced-
– 1 cup cherry tomatoes, halved
– 1/2 small red onion, thinly sliced
– 1 medium cucumber, sliced
– A handful of fresh coriander, roughly chopped
– 1 tablespoon extra-virgin olive oil
– 2 tablespoons lemon juice
– Sea salt and freshly ground black pepper, to taste
Healthy Oatmeal Breakfast Cake: A Nutritious No-Flour, No-Sugar Start to Your Day
This was the bomb at the BBQ – my sister made it and folks couldn’t stop asking about how it’s made.
Simple and fast dumpling soup, ideal for busy weeknights.
The trick of the shoemakers, because every night they put 1 paper newspaper in the shoes
No-Bake Caramel Apple Eclair Cake
Salisbury Steak Garlic Mash Potatoes Mushroom & Onion gravy
Crisp and Cool: Crafting Your Perfect Cucumber and Cabbage Salad
Simple 6-Ingredient Dessert Cups
Cherry Cheesecake: A Creamy Delight with a Sweet Twist!
