This fried cabbage with bacon is a family favorite that is put into every cookbook for my kids when they move out and get married. It is a beautiful dish with many colors and is cooked low and slow for a rich flavor. Warning, it is addictive!
Ingredients:
6 slices bacon, chopped
1 large onion, diced
2 cloves garlic, minced
1 large head cabbage, cored and sliced
1 tablespoon salt, or to taste
1 teaspoon ground black pepper
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/8 teaspoon paprika
Easy Old Fashioned Apple Crisp
Cheese Dip for Pretzels
Creamy Brussels Sprout Stew with Meatballs: An Explosion of Sweet and Fragrant Flavors
Poor Man Husband Casserole
Neighbors Judge Pregnant 50-Year-Old behind Her Back until They Learn Name of Baby’s Father — Story of the Day
Put 3 balls of aluminium foil in the washing machine and get rid of this problem once and for all!
Crockpot Cubed Steak
CREAM CHEESE CRANBERRY LOAF – A Luscious Holiday Treat
THE BEST 7 LAYER TACO DIP