Cook Pasta: Boil the pasta in salted water according to package instructions until al dente. Drain and set aside.
Sauté Ground Meat: Heat olive oil in a pan. Add the ground meat and cook over medium heat until crumbly. Season with salt, pepper, and paprika powder.
Prepare Leek: Wash the leek and slice it into thin rings. Chop the garlic.
Cook Vegetables: Add the leek and garlic to the ground meat and sauté for about 5 minutes until the leek is soft.
Make Sauce: Pour cream into the pan, stir, and bring to a brief boil.
Add Cheese: Stir in the grated cheese until melted. Adjust seasoning with salt and pepper as needed.
Combine with Pasta: Add the cooked pasta to the sauce and mix well until everything is evenly coated.
Serve: Serve immediately and enjoy!
Enjoy your meal! 😋
Homemade Hamburger Peppers And Onion Gyros
Homemade Moroccan bread
Russian Napoleon Cake – Puff Pastry Cake
Caramel Apple Bombs
Wow, I had no idea you could do this with just 3 ingredients!
Food stains on clothes, grandmothers’ infallible remedy: they will disappear in 1 second
BANANA BREAD BROWNIES
7 Machine Washing Mistakes Everyone Makes
Falangio, the plant that purifies the air at home and eliminates indoor pollution