Ingredients
Meatballs
3 large Eggs
2 lbs Lean ground beef
1 cup Panko bread crumbs
3/4 cup Fresh grated parmesan cheese
1/2 cup Milk
3/4 cup Beef broth
1/2 cup Italian parsley, chopped
1 tsp Crushed red pepper flakes
2 tsp Dried basil
1 tbsp Dried oregano
1 tbsp Garlic, minced or pressed
2 cups Beef broth, for pan
Tomato Sauce
2 tbsp Olive oil
1 1/2 cups Onion, chopped
1 28 oz Can whole peeled tomatoes or crushed
2 14.5 oz Cans fire roasted tomatoes
Reserved juice from meatball pan
1/2 cup Italian parsley, finely chopped
1/2 – 1 tsp Crushed red pepper flakes
Salt to taste
Boats
6 Hoagie rolls
12 Thick slices of mozzarella cheese
Fresh grated parmesan cheese
Instructions
My nana used to make this in huge batches and gift them to neighbors in mason jars! Now I’m doing the same
Chicken Pot Pie with Biscuits
Don’t throw away this part of banana; it has convenient uses around the house.
My aunt really knew her stuff!
Yes, vinegar can clean tile joints: here’s how to use it
TASTY RED VELVET CAKE
